https://thriftwayfoods.iga.com/Recipes/Detail/4916/
Yield: 8 servings
2 | squares | graham crackers, crushed | |
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1 | prepared 9-inch graham cracker crust | ||
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1 | can | (21 oz.) cherry pie filling | |
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3 | cups | miniature marshmallows | |
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1 | cup | whipping cream, whipped | |
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Spread pie filling into prepared crust. Fold marshmallows into whipped cream; spread over filling in crust. Sprinkle crushed graham crackers over whipped topping. Refrigerate several hours before serving.
Please note that some ingredients and brands may not be available in every store.
https://thriftwayfoods.iga.com/Recipes/Detail/4916/
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